Caffé Nero confirms Christmas 2025 range - full list of items including Bailey’s Tiramisu Latte
We can’t wait to try the new range 😍
- Caffé Nero launched its Christmas 2025 range on Thursday, November 6
- The range includes a collaboration with Bailey’s
- Festive food is also on the menu including the Festive Feast Panini and Luxury Amaretto Mince Pie
Caffé Nero has unveiled its brand-new Christmas 2025 menu, which landed in stores on Thursday November 6.
The brand-new seasonal menu celebrates the festive season with the return of fan favourites, as well as new additions.
The range includes a collaboration with Bailey’s for its drinks range, returning classics such as the Winter Coffee Blend and festive food such as the Festive Feast Panini.
.jpg?crop=3:2,smart&trim=&width=640&quality=65)

Glyn House, managing director at Caffè Nero UK, said: “We’ve carefully crafted a menu that celebrates beloved festive favourites while also experimenting with exciting new flavours and combinations. This Christmas, customers can indulge in items they’ve never seen before and won’t see elsewhere.
“Our collaboration with Baileys electrifies the selection, blending Nero quality with the unmistakable flavour of the season. You’ll find this dreamy, creamy combo in our exclusive Baileys Tiramisu Latte, and Iced Nero Baileys Matcha – both alcohol-free – giving the drink of the summer a festive facelift.”
Here is a full list of items available on Caffé Nero’s Christmas 2025 menu:
- Bailey’s Tiramisu Latte
- Iced Nero Bailey’s Matcha
- Gingerbread Latte
- Orange Hot Chocolate
- Millionaire’s Hot Chocolate
- Winter Coffee Blend
- Italian Prosciutto Toastie
- Vegan Feast Panini
- Cherry and Cream Choux Bun
- Orange and Gingerbread Cake
- Festive Feast Panini
- Brie, Bacon & Cranberry Panini
- Pigs Under Blankets Panini
- Classic Mince Pie
- Luxury Amaretto Mince Pie
- Sticky Toffee Pudding Cheesecake
Caffé Nero launched its first-ever Matcha range in the summer, where I tried Matcha for the first time. To find out what I thought, you can read our story here.
