From school kitchen to community wellness, my new chapter in Hilsea

I want to be around for longer for my family and my community
“I want to be around for longer—for my family and my community.”
For the past 20 years, I had the privilege of serving meals to generations of children as a school cook. Every tray I prepared carried more than food—it carried care, encouragement, and the belief that nourishment matters. Now, in 2026, I’m stepping into a new chapter: becoming a full-time Slimming World consultant, dedicated to helping the people of Hilsea feel healthier, happier, and truly good about themselves.
My career choice was always about more than work—it was about family. I became a school cook so I could be there for my daughter when she was small. I didn’t want to miss out on those important milestones, and working in a school meant I could be with her during the holidays too. Today, she’s 26, and I’m a proud nana to an almost two-year-old granddaughter who fills my world with joy. My motivation is simple: I want to be around for longer, healthier, and stronger—for my family and for Hilsea.

Slimming World has already changed my life. Through Food Optimising, I’ve lost 4½ stone—proof that real food, real support, and real determination can create incredible results. I know what it feels like to start, to wobble, to get back up, and to succeed. That’s why I’m so passionate about helping others find that same confidence and freedom.
And now, there’s even more to enjoy. Our brand-new member books are here—fresh, inspiring, and clearer than ever. They’re packed with updated guidance, new ideas, and exciting changes to Food Optimising. We’re now embracing healthy fats in a balanced, flexible way, giving you even more delicious choices while still supporting amazing weight loss. It’s all about enjoying food, not restricting it.
At my Slimming World groups at Portsmouth Rugby Club, you’ll find more than recipes and scales—you’ll find community. Together, we’ll celebrate every milestone, share practical tips, and support one another through the ups and downs of the journey. My goal is simple: to make sure every member leaves feeling lighter not just in body, but in spirit.
Hilsea deserves a space where wellness feels achievable, where encouragement is genuine, and where every success—big or small—is cheered. I’m proud to offer that space. Whether you’re taking your very first step or returning to continue your journey, you’ll be welcomed with warmth, understanding, and a smile.
So, as I trade my school apron for the Slimming World banner, I invite you to join me. Let’s make 2026 the year Hilsea shines with confidence, health, and happiness. Together, at Portsmouth Rugby Club, we’ll cook up something even greater than meals—we’ll cook up a community of support and success.
Emma’s Slimming World Groups are run at Portsmouth rugby club
Mondays at 5.30pm
Thursdays 5.30pm and 7pm
Call Emma on 06359060521 to join .